Neptune Palace
Fine Dining · Sydney, Australia
Cuisines: Chinese, Malaysian
Neptune Palace is a Malaysian and Chinese fine-dining restaurant in Sydney’s Circular Quay area. The restaurant serves an extensive menu inspired by Malaysian and Chinese culinary traditions, with dishes ranging from stronger, spice-led flavours to milder and more subtle options. Its food style includes sweet and sour flavours, coconut milk-based dishes, lemongrass, herbs, spices, seafood, meat, poultry, vegetables, noodles, and rice dishes.
Signature dishes listed by the restaurant include Murtabuk, Dry Curry Soft Shell Crab, Stir Fried Wagyu Scotch Fillet with Soy Bean, and Snow Crab Mentega. The menu combines traditional Malaysian and Chinese influences with a contemporary restaurant approach, bringing together rich sauces, aromatic spices, seafood dishes, and sharing-style plates.
The restaurant is set inside the Gateway Building and spans two floors with views of Circular Quay. Its dining space is suited for regular meals, business dining, group gatherings, and larger events. Neptune Palace also has a private room for smaller meetings or intimate gatherings, while the wider restaurant can accommodate functions and celebrations.
Contact information
- Address: Gateway Building, Level 1, Pitt Street entrance, Corner of Pitt and Alfred Streets, Circular Quay NSW, Sydney Australia 2000
- Phone: +61292413338
- Website: www.neptunepalace.com.au





