Uncle Ma's
Bakery · Taipei, Taiwan
Cuisines: Chinese
The scent of freshly baked sesame flatbread sits at the centre of the experience at Uncle Ma’s, a long-running Taipei eatery focused on nostalgic Beijing-style snacks and northern Chinese comfort food. Tucked into a quiet lane near Dongmen in Taipei, the shop traces its roots to an older generation of Beijing pastry makers, with a menu built around handmade baked goods, noodles, and dumplings. The signature sesame shaobing, layered with sesame paste and baked until lightly crisp, is commonly paired with sliced braised beef in a sandwich-style preparation that has become a staple order. Beef noodle soup, dumplings, pepper buns, sugar-fired pastries, and traditional sweet snacks round out the selection.
The setting is modest and casual, more neighbourhood bakery-meets-small eatery than full-service restaurant, with a simple interior and limited seating that suits breakfast, lunch, or a quick stop between exploring Dongmen and Yongkang Street. The cooking leans heavily into Beijing and northern Chinese flavours, with sesame, spice blends, braised beef, and baked dough playing a central role across the menu. While beef dishes dominate, there are also pastry items and lighter snacks for those looking beyond noodle dishes.
Contact information
- Address: No. 67之2號, Linyi St, San'ai Village, Zhongzheng District, Taipei City, Taiwan 100
- Phone: +886223962788

